Amount of Energy (joule) in Potatoes, hash brown, refrigerated, prepared, pan-fried in canola oil

Vegetables and Vegetable Products

In 100 g (Grams) of Potatoes, hash brown, refrigerated, prepared, pan-fried in canola oil there is 1011 kJ of Energy (joule). Change amount

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Energy (joule)

Energy (joule) is a nutrient present in many other foods. The below table lists foods high in Energy (joule) other than Potatoes, hash brown, refrigerated, prepared, pan-fried in canola oil.

Fat, beef tallow 3774 kJ
Lard 3774 kJ
Fish oil, cod liver 3774 kJ
Fish oil, herring 3774 kJ
Fish oil, menhaden 3774 kJ
Fish oil, menhaden, fully hydrogenated 3774 kJ
Fish oil, salmon 3774 kJ
Fish oil, sardine 3774 kJ
Fat, turkey 3767 kJ
Fat, goose 3767 kJ
Shortening industrial, lard and vegetable oil 3766 kJ
Shortening frying (heavy duty), beef tallow and cottonseed 3766 kJ
Oil, industrial, canola, high oleic 3766 kJ
Oil, industrial, soy, low linolenic 3766 kJ
Fat, chicken 3766 kJ
Shortening, household, lard and vegetable oil 3766 kJ
Butter, Clarified butter (ghee) 3766 kJ
Oil, beluga, whale (Alaska Native) 3766 kJ
Oil, corn, industrial and retail, all purpose salad or cooking 3766 kJ
Oil, walrus (Alaska Native) 3766 kJ
Potatoes, hash brown, refrigerated, prepared, pan-fried in canola oil

Potatoes, hash brown, refrigerated, prepared, pan-fried in canola oil is a type of Vegetables and Vegetable Products. The most significant nutrients in Potatoes, hash brown, refrigerated, prepared, pan-fried in canola oil are listed below.

Water 50.57 g 50.57%
Energy (calorie) 242 kcal
Energy (joule) 1011 kJ
Protein 3.24 g 3.24%
Total lipid (fat) 10.3 g 10.3%
Ash 1.91 g 1.91%
Carbohydrate, by difference 33.99 g 33.99%
Fiber, total dietary 3.6 g 3.6%
Sugars, total 1.16 g 1.16%
Sucrose 0 g
Glucose (dextrose) 0.61 g 0.61%
Fructose 0.45 g 0.45%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 26.3 g 26.3%
Calcium, Ca 10 mg 0.01%
Iron, Fe 0.74 mg
Magnesium, Mg 32 mg 0.03%
Phosphorus, P 122 mg 0.12%

Nutrients in Potatoes, hash brown, refrigerated, prepared, pan-fried in canola oil